Risa's Family Kitchen

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Author: Risa

This moist, lemon zucchini poppy seed bread includes a lemon pudding mix, yogurt, shredded zucchini, lemon zest, and poppy seed in its ingredients. This delicious bread is covered in a creamy icing that has a touch of almond extract. Here is a picture of an overhead shot of the loaf with the first two pieces sliced.

Lemon Zucchini Poppy Seed Bread

This Creamy Fettuccine Alfredo with Shrimp is a classic recipe with cream, Parmesan, butter, garlic, and shrimp. Here the Creamy Fettuccine Alfredo with Shrimp is served in a large bowl with tongs in the middle ready to serve the pasta.

Creamy Fettuccine Alfredo with Shrimp

Sweet potato salad in a serving bowl made with cinnamon roasted sweet potatoes and pecans, crumbled bacon, sliced apples, Craisins, mixed greens, feta cheese, and sliced red onions. Served with a maple vinaigrette.

Sweet Potato Salad Recipe

This easy Italian Sausage and Broccoli Pasta is a delicious weeknight meal on the table in 30 minutes. The sausage and broccoli cook in a flavorful light sauce seasoned with garlic, oregano, olive oil, chicken broth and cream. The pasta comes together with the addition of Parmesan cheese. Here the pasta is presented in a large serving bowl surrounded by ingredients used to make the dish including garlic, broccoli, salt and pepper, and Parmesan cheese accompanied with some fresh bread.

Italian Sausage and Broccoli Pasta

This recipes combines tender, flavorful shredded beef cooked in a slow cooker with caramelized onion and a garlic mayo dressing. Served in slider buns, they are the perfect family meal, appetizer for company, or a savory addition to your favorite sport watching party. In this image, two sliders are served on a plate with fries and a side of lemonade.

Shredded Beef Sliders